The Cotton Cheese Cloth by Sara Cucina is a must-have tool for straining, filtering, and food preparation. Made in England from 100% unbleached cotton, it’s safe, natural, and free from dyes or chemicals. Each pre-cut 20 x 20 inch square is well-hemmed, so the edges won’t fray or leave stray threads in your food.
The ultra-fine mesh, provides excellent filtering performance while remaining strong enough for repeated use. Simply wash and reuse for reliable results every time.
Perfect for both home and professional kitchens, this versatile cheese cloth is ideal for making cheese, Greek yogurt, butter, nut milk, fruit juice, spice bags, canning, and kombucha.
Cotton Cheese Cloth Specifications:
- Made from 100% unbleached cotton
- Grade 100 ultra-fine mesh (40×50 threads per inch)
- Pre-cut 20 x 20 inch squares
- Well-hemmed edges to prevent fraying or loose threads
- Strong, tear-resistant, easy to wash, and reusable
- Weight: 1 lb
- Comes carded
- Made in England
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