Electric Tomato Squeezer New Line No. 3

The Electric Tomato Squeezer New Line No. 3 by OMRA makes homemade sauce simple and efficient. Made in Italy, this durable machine turns fresh or cooked tomatoes into smooth puree, juice, or paste without the need for peeling or seeding.

Built with a stainless steel hopper, screen, and chute plus a rust-proof die-cast aluminum body, it’s designed for long-lasting use. The 9-inch, 3-quart hopper and 1/3Hp motor can process up to 200 kg (440 lbs) of tomatoes per hour, while the polypropylene worm and chromium-plated steel pivot ensure reliable, corrosion-free performance.

At 23 lbs, it’s sturdy yet manageable—perfect for families preserving seasonal harvests or professionals making sauces year-round.

Electric Tomato Squeezer New Line No. 3 Specifications:

• Stainless steel hopper, screen, chute, tray, and funnel
• Rust-proof die-cast aluminum body with food-safe epoxy resin coating
• Hopper capacity: 9-inch diameter, 3 quarts
• Tomato squeezer body dimension: 2 inches
• Equipped with a 1/3Hp, 110v, 60Hz asynchronous motor
• Production capacity: up to 200 kg (440 lbs) per hour
• High-temperature polypropylene worm (corrosion resistant)
• Chromium-plated steel pivot for durability
• Designed for both fresh and cooked tomatoes
• Weight: 23 lbs
• Nylon brush included for cleaning
• Made in Italy

Products that help…

To help make your canning process go smoothly, you should have a stock pot ready to receive the squeezed tomato juice so you can move it directly to the stove top to cook down. While you are simmering make sure you are stirring it with a good wooden paddle. Once your sauce is ready you should already have your jars ready, then pour sauce through a stainless steel canning funnel to safely transfer your sauce.